With this Nor’easter supposedly coming through, I’m really excited to get gardening. I love the site of fresh green shoots of hyacinths bedazzled with old snow. All this talk of freezing rain and heavy snow has me thinking of getting my hands muddy.
There is a dark cloud looming over these picturesque visions. I am completely out of eggs and almost out of milk. This is a Pennsylvanian’s worst nightmare. A French toast-less blizzard.
For me, I’m generally irritated because I WILL go buy milk and eggs before a storm because my coffee don’t get drank without milk, and snow doesn’t fall without baking cookies. These are priorities!
I’m a really bizarre baker – in that I only bake in inclement weather. Is it your birthday? Enjoy this delicious store bought cake. Is it a polite and classy gesture required event? Entemann’s raspberry crumb danish twist thing may not say much, but it tastes of what I’d imagine the nectar of the gods to be. Is hurricane Sandy destroying the East Coast? Well you better believe Zucchini Bread, Pumpkin Zucchini Bread, Banana bread and pumpkin chocolate chip cookies are coming out of my kitchen! This storm has a 100% chance of sugar cookies and chocolate chip cookies if I can survive the dairy aisle gauntlet unscathed.
It’s inevitable. I cannot explain the compulsion, nor do I mind stuffing my face with chocolate chip cookies while I get snowed in. It’s genius, if you ask me. It’s terrible, if you ask my pants. (That’s a lie, my pajamas love me no matter how many cookies I eat)
Now, I did make a box batch of brownies for my dad’s birthday on Friday and I attempted to get classy and make ganache. I screwed up by not allowing enough time to chill the ganache, and by attempting to be classy on a sunny day. (I only make completely homemade brownies during blizzards, duh) I was also in the middle of making corned beef with cabbage and potatoes as well as sauerkraut in another pot. I wanted my dad to have a Reuben or corned beef and cabbage for his birthday.
As the brownies weren’t coming out right, I was simultaneously convinced my corned beef was tough and my brownies were burnt. I was so irritated with myself, and felt like a completely useless asshat. BUT, then I reminded myself it is actually the thought that counts and maybe I should chill along with the ganache. (Literally my new favorite word)
Once I chilled out (unlike my ganache), I went to my parents and my dad told me my corned beef was awesome. The next day, I ate a brownie and it was the best ganache I have ever had. I literally concocted two abysmal failures in my brain. Neither actually happened or existed. Aww, look how metaphorical cooking can be!
I stopped the drama by making myself laugh at myself. My mom and I tried to bake a cake for my dad forever ago. It was this hamburger cake. It was the most depressing impersonation of a hamburger. I’m talking worse than McDonald’s. It tasted like sugar died. I was ranting to my mom about my illusory failed meals saying my dad choked down our hamburger cake he can choke down my corned beef. It was enough of a chuckle to make me stop the stories.
As the first day of spring approaches, with the traditional raging nor’easter, I’ll hear the chirping birds of wind, see the green tufts of snow, feel the warm kiss of freezing rain, and I will be celebrating new beginnings. New beginnings always start at the end. Now that winter is ending, I’ll hopefully not lose power and bake those cookies. Hell, I’ve gotten better at baking thanks to Pennsylvania’s bizarre weather and my compulsively storm infused sweet tooth. I’ve also gotten better at laughing through the storms – literal or metaphorical.
I had always thought my problems were menial in the face of others, but then I realized my first world problems would have been third world problems to Siddhartha Gautama, a former prince turned Buddha. A man who was waited on hand and foot taught of suffering, because suffering is a gift we all give each other regardless of demographic or storm baking proclivities
So….I just cannot believe I have to go to the store tomorrow. But I appreciate that I can. #blessed